A5 Certified Kagoshima Wagyu Ribeye

This crowd-pleasing cut gives you an incredibly tender mouth-watering almost sweet buttery flavor as well as all the traditional ribeye characteristics you know and love. Our A5 Kagoshima Wagyu steaks are characterized by their intensely rich, marbled fat content which gives Kagoshima Wagyu its signature texture. These tender and juicy steaks produce dishes that, even when grilled, will literally melt in your mouth.

• BMS Score 9-12
• 1x Certified A5 Kagoshima Ribeye (13-14oz)